Wednesday, September 15, 2010

Mexican Cheezecake Squares- vegan of course!

When I saw this recipe I thought they would be good- but I was wrong.

They are AMAZINGLY DELICIOUS!

They are so simple to make!  And they will disappear like magic.
Recipe here:
http://tofu-n-sproutz.blogspot.com/2009/08/vegan-mexican-cheesecake-sopapilla-bars.html

3 comments:

  1. Lea,

    I really thought I commented on this. I hope they were a big seller! :-)

    Ali

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  2. Yes Ali, they were a big seller! Thanks Melisser! They are ridiculously easy to make and a great way to impress the omnis.

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