Thursday, July 8, 2010

raspberry filled cupcakes with buttercream frosting
Yes, I know I need to learn how to take better pics!

Market Day Photos!

As some of you in Northeast Ohio know, I have a little bakery stand at the Geauga Farmer's Market. Last weekend was a sellout! Thanks to everyone who stopped by for goodies. The pic above was at 8:30 AM (the market goes from 9AM-1PM). And below is another at 12:30 - two lonely scones left- but not for long!
close up of the maple "bacon" scones:
Oh, yes I did!
more cookie and muffin pics:
Yes, that says Nacho Muffins! Mmmmm
I just love the new terra cotta tablecloths I found! Perfect.


Sunday, July 4, 2010

Key Lime Tarts

Isa to the rescue! I got a call for an order of key lime tarts. Not only had I never made them before, but I had never tasted key lime pie. But I said no problem to 4 dozen tarts and did a recipe search for vegan key lime pie. Post Punk Kitchen's Facebook page had this recipe for Latchkey Lime Pie. Delish!


More
and even more!

Friday, June 11, 2010

Market Day!


Opening day this season at the Geauga Farmers Market! Thanks to all who came out and made the day wonderful. And if you couldn't make it - here is some incentive to come out on Saturday June 19th for vegan goodies!

Cookies, Muffins and Carrot Cakes! You can't see the Banana Bread, Cookie Dough Brownies, or Balsamic Fudge cookies.


                    Cookie close up.

Friday, May 14, 2010

Mother's Day Pie - Strawberry Rhubarb

I had never tasted let alone baked a strawberry rhubarb pie- but wanted to surprise mom for mother's day. After researching a few recipes- I had a plan. Here are the raw rhubarb and berries. Then a nice lattice top-easier than it looks!

Just out of the oven


And we enjoyed a few slices-

Look at that flaky, berry goodness!
This was so much better than I ever imagined it would be! Who knew? Now I do.




Sunday, April 18, 2010

Triple Coconut Cheezecake Minis


These are adapted from Robin Robertson's "1,000 Vegan Recipes". If you love coconut these are for you. Toasted coconut in the crust, creme of coconut and coconut extract in the cheezecake and more toasted coconut on top!

Nacho Muffins

Sometimes all I want for dinner is a plate of nachos:

Chips, queso (vegan of course), tomato, cilantro, black olives and avocado.


The queso is from Crystal http://www.veganexplosion.com/ and it is spicy and cheezy and gooey!


But then it got me thinking - hmmm, what about a nacho muffin?


It's got a slightly spicy cheeziness, olives, cilantro and some rotel diced tomato and chiles. If I can work in the avocado it will be even better!